pancakes

With all these eggs and our fabulous confetture di fragole, plus having obtained baking powder…
In Moscow things like that were hard to find, unless you were willing to pay 10x for them in the hard currency stores, so I imported a lot of baking ingredients. But I remember in Germany having to get it in these little pre-measured packets. I don’t recall that it was already vanilla flavored though, I guess that’s kind of convenient. It definitely made the pancakes taste good! Although usually I put amaretto in them anyway…

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